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Fine Dining Sous Chef - Kitchen Leader in Senior Living

Job Description

A senior living residence provider in Durham Region is seeking a Sous Chef to oversee kitchen operations and ensure high-quality meal preparation. The ideal candidate will hold a Red Seal Cook's Qualification and have a minimum of three years of supervisory experience in fine dining. Key responsibilities include menu creation, budget management, and team training. This role emphasizes strong communication and leadership skills, making a significant impact on residents' dining experiences.
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How to Apply

Ready to start your career as a Fine Dining Sous Chef - Kitchen Leader in Senior Living at Amica Mature Lifestyles Inc.?

  1. Click the "Apply Now" button below.
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  3. You will be redirected to the employer's official portal to complete your application.
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Frequently Asked Questions

Who is hiring?

This role is with Amica Mature Lifestyles Inc. in Whitby.

Is this a remote position?

This appears to be an on-site role in Whitby.

What is the hiring process?

After you click "Apply Now", you will be redirected to the employer's official site to submit your resume. You can typically expect to hear back within 1-2 weeks if shortlisted.

How can I improve my application?

Tailor your resume to the specific job description. You can use our free Resume Analyzer to see how well you match the requirements.

What skills are needed?

Refer to the "Job Description" section above for a detailed list of required and preferred qualifications.

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